Ginny & Richard celebrated their marriage in a private suite at The Grand Hotel, Eastbourne. It was an intimate wedding with around 15 guests and they combined it with celebrating Ginny’s mother’s 90th Birthday. Ginny chose to have a tower of cupcakes for her guests to take home with them and a 6″ top tier as a birthday cake for her mother. Their colour theme was airforce blue and cream so I tied this in with the decoration and sugar flowers.
Served 40 portions (with 30 cupcakes and a 6″ cake)
Cost for similar: top tier £75 iced fondant dome cupcakes £4.50 each